Kitchen Chef – My Father’s Barbeque (Carson, CA)
Bring Your Flavor. Perfect Your Craft.
At My Father’s Barbeque Smokehouse, we live where Southern tradition meets California soul. Our kitchen runs on real smoke, bold flavor, and teamwork. We’re looking for a Kitchen Chef — a skilled, passionate cook ready to bring creativity to the line and consistency to every plate.
This role is for the chef who wants to cook, not manage — someone who can take direction from the Head Chef, execute with precision, and still add their own creative spark to the menu.
What You’ll Do:
• Cook and plate dishes that meet the high standards of our smokehouse
• Master the craft of BBQ: brisket, ribs, smoked chicken, and scratch-made sides
• Work closely with the Head Chef to bring recipes and specials to life
• Keep your station organized, clean, and running tight during peak hours
• Maintain food quality, temperature, and presentation consistency
• Support a strong team culture — focused, fast, and flavor-driven
Who You Are:
• 2–4 years of real kitchen experience (BBQ, grill, or soul food a plus)
• Serious about your craft — you can really cook, not just “get by”
• Creative but disciplined — understands the art and the process
• Thrives in a fast-paced, family-style kitchen
• Follows direction well but has ideas worth sharing
• Reliable, clean, and takes pride in your work every shift
What You’ll Get:
• $22–$25/hr based on skill + tip share
• Growth path to Sous Chef or R&D roles as the brand expands
• Health benefits and 401(k) after probation period
• Real creative input in new dishes and menu features
• Team meals and a family-first, no-ego environment
Location: 637 University Dr, Carson, CA 90746
If you’ve got the skills, the energy, and the pride to make great food every day, join us. Bring your knives, your creativity, and your fire — and let’s build something worth tasting.
My Father's Barbeque is Los Angeles hottest new Southern BBQ eatery. Located in the center of Carson Ca. Newly expanded and remodeled. We specialize in great food and hospitality.
...development programs. Provide technical leadership in the design, testing, and system integration of medical instruments and devices.... ...functional accountability, drive decision-making, and support performance development for project team members. Maintain robust...
...Role: Sous Chef Reports to : Senior Sous Chef, CDC Who We Are The Ned NoMad is a luxury hotel and members club in the heart... ...ages and sexual orientations, as well as parents, veterans, people living with disabilities, and any other groups that could bring diverse...
...and sensitivity to diverse populations. Ability to prioritize tasks, manage a caseload, and adapt to changing patient needs. Licenses and Certifications LMSW - Licensed Medical Social Worker - State Licensure required BCLS - Basic Life Support required...
...Job Title : Licensed Master Social Worker Location : 82-68 164th Street, Jamaica, NY 11432 Duration : 3+ Months contract Education : Master's Degree in Social Work Shift Details : 9:00 AM-5:00 PM AND 1:00 PM-9:00 PM Job Description: To ensure that all...
" You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees...